Clam Dip
Comments
I got this from an old copy of the cookbook from the Pismo Beach Chamber of Commerce. Apparently they no longer print it.
Ingredients
1 can, or 4 fresh minced clams
1 Tbsp. Worcestershire sauce
2 pkgs. cream cheese
2 or 3 drops Tabasco Sauce
1 Tbsp. Beau monde
3 or 4 green onions
Cream or clam juice to thin , about 6 Tbsp.
Directions
Blend, serve with chips.