1 - 2 - 3 - 4 Cake
Ingredients
| 1 c. butter |
2 c. sugar |
| 3 c. flour |
4 eggs, one at a time |
| 1/2 t. baking powder |
1/2 t. soda |
| 1 t. vanilla |
1 c. buttermilk |
Directions
- Preheat oven to 325°.
- Cream butter and sugar together.
- Add eggs.
- Sift dry ingredients together.
- Add to creamed mixture alternately with buttermilk.
- Add vanilla.
- Bake in greased and floured tube or bundt pan for 1 hour at 325°.
Makes 6 to 10 slices