Good Scrambled Eggs
Ingredients
6 eggs
1 t. freeze dried chives
1/8 t. dill
1/8 t. thyme
1/4 t. salt
1/4 t. pepper
1/4 t. onion juice
1/4 t. M.S.G. or Accent
Butter
Directions
Mix together all that stuff except the butter with the eggs.
Melt butter in pan, medium low heat.
Pour scrambled egg mixture in the pan.
Scramble eggs slowly, so they maintain a smooth, creamy texture.
Towards the end, add a pat of butter.
Serve on toast.
Serves