Full Page 4 x 6 5 x 7

Bridgeford dinner rolls (or frozen bread)
3/4 teaspoon cinnamon
1 cup brown sugar
1/2 cup (1 cube) butter
1 cup chopped nuts
1 small package instant butterscotch pudding

Generously grease bundt pan. Place frozen rills or cut-up bread in bottom. Melt butter, add cinnamon and sugar. Pour over top. Sprinkle with pudding and nuts. Let rise on counter overnight. Bake at 350 degrees for 30 minutes. Invert and serve.


Keywords: bread   Category: Bread    Cookbooks: Cooking With Cow, Ferguson Family
Recipe by Linda Groeling     Added: March 15, 2009 by deebeeeff     Last Updated: October 02, 2014
Last Recipe Updated is:
Pizza Seven Layer Dip on May 16, 2017


Last Recipes Added are:
Pizza Seven Layer Dip on May 16, 2017
Cheese Potato Pancakes on February 25, 2017
Creamy Macaroni And Cheese on September 24, 2016
Corn Nuts on September 02, 2016
Dave's Sausage Gravy For 1 (or 2) on August 22, 2016


Founded April 13, 2006   
2015 fergusonrecipes.com