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Print
View Full PageIngredients
2 cups quick-cooking oats
1 1/2 cups milk
1/2 cup granulated sugar
1 tsp baking powder
2 eggs, well beaten
dash of salt
1/4 tsp. cinnamon
1 1/2 cups milk
1/2 cup granulated sugar
1 tsp baking powder
2 eggs, well beaten
dash of salt
1/4 tsp. cinnamon
Directions
Mix all ingredients.
Beat into thin batter.
Cook on greased griddle until done.
If batter is not thin enough to pour, add a little more milk.
Beat into thin batter.
Cook on greased griddle until done.
If batter is not thin enough to pour, add a little more milk.
The Cook:
Dave Ferguson
Keywords: pancakes, oatmeal, breakfast
Category: Breakfast
Recipe #895 was added on June 15, 2015 by deebeeeff and last updated on November 04, 2021.
Category: Breakfast
Recipe #895 was added on June 15, 2015 by deebeeeff and last updated on November 04, 2021.
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Privacy Policy: I don't share your information with anyone; I don't even know how!
Terms of Service: Be nice!
About TFR: Click me to learn more about The Ferguson Recipes!
Founded April 13, 2006
2006 - 2024 fergusonrecipes.com
Email: adminATfergusonrecipesDOTcom