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Pop's No-cook Barbecue Sauce
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Makes about 2 cups.

Comments
Brush this peppery sauce onto beef, chicken or pork during the last 15 minutes of grilling. Can be prepared in 45 minutes or less.

Ingredients
1 cup ketchup
1/2 cup dry red wine
1/4 cup corn oil
1/4 cup soy sauce
1/4 cup white wine vinegar
1 tablespoon dry mustard
1 tablespoon paprika
2 teaspoons black pepper
4 garlic cloves crushed
4 teaspoons dried oregano

Directions
Blend all ingredients in processor until combined.
Transfer to bowl. (Can be prepared 2 weeks ahead. Cover and chill.)

The Cook:  Carol Jancsi Keywords: barbecue, bbq, sauce
Category: Sauces
Cookbooks: Cooking With Cow (Carol Jancsi), From The Ferguson Family
Recipe #583 was added on April 05, 2012 by deebeeeff and last updated on November 01, 2021.


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