The Ferguson Recipes has 574 Recipes
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Zesty Broiled Chicken ChickenPauls, Gary
Zucchini Chicken With Vermicelli ChickenBorchers-Uribe, Charla
Lemon - Onion Barbecue Chicken ChickenFerguson Jr., J. Carl
Ortega Chicken ChickenRobertson, Mary
Jack Zucchini Chicken ChickenWilburn, Derrick
Chicken Pot Pie ChickenFerguson III, John C.
Albert's Southwest Chicken Pasta ChickenJancsi, Carol
Hot Chicken Salad ChickenShannon, Millie
Chicken Tetrazzini ChickenSutton, Mrs. Gwynn T.
Belleville Barbecued Chicken ChickenSkogg, Jean
Chicken Kiev Carl ChickenFerguson Jr., J. Carl
Donna's Chicken ChickenWoods, Mrs. John S.
Cheesy - Baked Chicken ChickenHuffman, Joyce
Chicken Casserole Deluxe ChickenSouthworth, Mrs. George
Chicken And Brown Rice ChickenJennings, Mrs. Herbert E.
Chicken Casserole ChickenPindell, Judy
Easy Chicken And Rice Casserole ChickenGreen, Ruth and Bill
Chicken'n Stuffing Scallop ChickenHowlett, Dorothy
Annie's Breast Of Chicken Supreme On Stainless Steel Platter ChickenFerguson, Anne R.
Beer Can Chicken ChickenFisher, Cliff "Scooter"
Full Page 4 x 6 5 x 7
Other spices and GARLIC may be added. Just don't try and stuff more than one beer up the butt.

1 Whole chicken (If chicken is still alive; chop chicken's head off,
hang chicken upside down to drain remaining blood,
pluck all feathers from chicken, and clean chicken
thoroughly!)
1 Beer (Busch beer is recomended due to it's higher boiling point, but
any and every beer is welcome!)
1 stick O' butter
Salt
Pepper

Take cleaned whole chicken and rub butter in and out and all around chicken. Rub with salt and pepper as well (By hand!). Preheat oven to 375°. Grab a large baking pan to place whole chicken in. Grab a cold beer to drink (Since you will probably need one by now). Grab a cold beer and place verticaly in large baking pan. Open both beers!(Very Important). Set chicken down on beer can so as to make beer can go up chicken's butt. Move chicken's legs so chicken and beer are stable standing straight up. Bake chicken with beer up it's butt for 1 hour or until beer has boiled over. Eat all the skin first, since it will be the best part. Beer will be very hot so do not drink.

How big's the chicken?
Keywords: chicken   Category: Chicken    Cookbooks: Ferguson Family
Recipe by Cliff "Scooter" Fisher     Added: June 26, 2007 by Guest     Last Updated: October 25, 2014
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