Scroll Down Scroll down to see the selected recipe. Scroll Down
782 Recipes

Choc-o-nut Delight Cookies
Black Bottom Cupcakes
Turtle Brownies
Ice Cream In A Bag Has Comments
Fudgy Brownies With Cream Cheese Filling Has Comments
Ambrosia
Ice Ice Baby Vanilla Slice Slice Baby! Has Comments
Original Nestlé® Toll House® Chocolate Chip Cookies
American Microwave Brownies
Nancy's Microwave Caramel Corn Has Comments
Pumpkin Bars
Sugar Cookies Has Comments
Royal Icing Has Comments
Snickerdoodles Has Comments
Apple-raspberry Crisp
Better Than Sex Cake
Blackberry And Nectarine Cobbler Has Comments
Blueberry Cream Cheese Pie
Bread Pudding
Microwave Caramel
Ice Cream In A Bag
Click to Share on Facebook Click to Share on Twitter
Print Recipe Print     Print Recipe w/o CommentsPrint w/o Comments     View Full Page View Full Page   
Makes 1 bag o' ice cream

Comments
Add anything you like to flavor this or make it better. Fruit juice can be subbed for the milk, leave out the vanilla and enjoy a fruit sorbet.

Ingredients
1 tablespoon Sugar
1/2 cup Milk or half & half
1/4 teaspoon Vanilla
6 tablespoons Rock salt
1 pint-size Ziploc plastic bag
1 gallon-size Ziploc plastic bag
ice cubes

Directions
  1. Fill the large bag half full of ice, and add the rock salt. Seal the bag.
  2. Put milk, vanilla, and sugar into the small bag, and seal it.
  3. Place the small bag inside the large one and seal again carefully.
  4. Shake until mixture is ice cream, about 5 minutes.
  5. Wipe off top of small bag, then open carefully and enjoy!

The Cook:   Anonymous Keywords: desserts, ice cream
Category: Sweets
Cookbooks: From The Ferguson Family
Recipe #375 was added on June 29, 2007 by deebeeeff and last updated on November 04, 2021.


Return to Top Return to Top
Our Newest Recipes
April 26, 2024: Jacques Pépin's Leftover Bre...
February 09, 2024: Make Your Own Cinnabon Frosting
February 05, 2024: Bess Truman's Frozen Lemon Pie
February 03, 2024: Julia Child’s French Onion ...
January 19, 2024: Cranberry Salsa
January 18, 2024: Sugar Cookies
January 14, 2024: Darren McGrady's Original Balmora...
January 14, 2024: Oatmeal Shortbread
December 16, 2023: Royal Icing
December 16, 2023: Nuts and Bolts - Mary's Version
December 10, 2023: 25 Uses for Coffee Filters
December 09, 2023: Shortbread Cookies (Darren McGrad...
December 07, 2023: Fluffier Pancakes by Adding Sour ...
November 29, 2023: Nuts and Bolts - Alternate Versio...
October 25, 2023: Edna Mae’s Sour Cream Pan...
September 25, 2023: My Sciabica's Dressing
September 19, 2023: Croutons Fail
July 16, 2023: Sous Vide Poached Eggs

Return to Top Return to Top
Recent Updates
April 26, 2024: Jacques Pépin's Leftover Bre...
April 09, 2024: Jacques Pépin Crepes Confitu...
March 01, 2024: Make A Boxed Cake Mix Taste Like ...
February 09, 2024: Make Your Own Cinnabon Frosting
February 05, 2024: Bess Truman's Frozen Lemon Pie
February 03, 2024: Country Oatmeal Bread
February 03, 2024: Swedish Meat Balls
February 03, 2024: Julia Child’s French Onion ...
January 21, 2024: Make Ahead Blender Hollandaise
January 19, 2024: Cranberry Salsa
January 18, 2024: Oatmeal Shortbread
January 18, 2024: Sugar Cookies
January 16, 2024: Shortbread Cookies and/or Butter ...
January 16, 2024: Shortbread Cookies (Darren McGrad...
January 16, 2024: Darren McGrady's Original Balmora...
December 21, 2023: Royal Icing
December 16, 2023: Nuts and Bolts - Mary's Version
December 16, 2023: Nuts and Bolts

Return to Top Return to Top
Help, Cookie Policy, Privacy Policy, and Terms of Service
Help: Seriously? You don't need any help.

Cookie Policy: Cookies are only used for registered users for the keep logged-in function, if you select it. They are also used to let us know that you don't want cookies set. Ironic, ain't it!

Privacy Policy: I don't share your information with anyone; I don't even know how!

Terms of Service: Be nice!

About TFR: Click me to learn more about The Ferguson Recipes!



Founded Founded April 13, 2006   
Copyright 2006 - 2024 fergusonrecipes.com
Email: adminATfergusonrecipesDOTcom