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Print
View Full PageIngredients
| 1 cup corn meal | 1 onion, minced |
| 1 tsp. baking powder | 1 egg, beaten |
| 1/2 tsp. salt | 1/4 cup milk |
Directions
Mix dry ingredients together.
Add the egg and beat vigorously.
Stir in the milk.
Form into small patties, either round or finger-shaped.
Drop into deep, smoking fat in which fish has been fried.
Cook until they are a dark brown.
Drain and serve.
Add the egg and beat vigorously.
Stir in the milk.
Form into small patties, either round or finger-shaped.
Drop into deep, smoking fat in which fish has been fried.
Cook until they are a dark brown.
Drain and serve.
The Cook:
Dave Ferguson
Keywords: corn meal, bread
Category: Bread
Cookbooks: The Gussie Files
Recipe #1201 was added on January 29, 2022 by deebeeeff.
Category: Bread
Cookbooks: The Gussie Files
Recipe #1201 was added on January 29, 2022 by deebeeeff.
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Terms of Service: Be nice!
About TFR: Click me to learn more about The Ferguson Recipes!
Founded April 13, 2006
2006 - 2024 fergusonrecipes.com
Email: adminATfergusonrecipesDOTcom