Full Page 4 x 6 5 x 7

2 1/3 cups shortening or margarine, softened
4 cups powdered sugar
1 teaspoon salt
1 teaspoon vanilla
2 3/4 cups all-purpose flour
¾ cup chopped walnuts

Preheat oven to 350 degrees. Put shortening or margarine, powdered sugar, salt and vanilla in a mixing bowl. Turn mixer to medium and cream for 31/2 minutes.
Add flour and chopped walnuts; mix just enough to incorporate.
Roll out dough on floured surface. Cut out with any 2 1/4 -inch cookie cutter. Dip cookie cutter in flour when cutting. Place dough on un-greased cookie sheet, leaving 2 inches between cookies. Bake 8 to 10 minutes, or until bottoms are lightly brown. Cool on racks before serving.

Makes 3 1/2 dozen cookies
Keywords: walnuts,cookies   Category: Cookies    Cookbooks: Cooking With Cow, Ferguson Family
Recipe by Carol Jancsi     Added: July 03, 2015 by deebeeeff
Last Recipe Updated is:
Pizza Seven Layer Dip on May 16, 2017


Last Recipes Added are:
Pizza Seven Layer Dip on May 16, 2017
Cheese Potato Pancakes on February 25, 2017
Creamy Macaroni And Cheese on September 24, 2016
Corn Nuts on September 02, 2016
Dave's Sausage Gravy For 1 (or 2) on August 22, 2016


Founded April 13, 2006   
2015 fergusonrecipes.com