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1250 - Creamed Chipped Beef (aka SOS or S*** On A Shingle) 
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I got this from a Pennsylvania Dutch group on Facebook: https://www.facebook.com/photo/?fbid=5198166390196491&set=pcb.2109358582567384
Ingredients
See Ingredients in the Directions.
Directions
Brown 1 lb. dried beef in 1/2 cup butter. (The ones I saw online are from Armour and Hormel, but I am sure there are others.)
Stir in 6 Tbsp. flour.
Stir until browned.
Add milk to desired thickness.
Season with salt and pepper.
Add a tiny bit of cayenne, just a couple of small pinches.
Serve on toasted bread.
Stir in 6 Tbsp. flour.
Stir until browned.
Add milk to desired thickness.
Season with salt and pepper.
Add a tiny bit of cayenne, just a couple of small pinches.
Serve on toasted bread.
The Cook:
Dave Ferguson
Keywords: chipped beef
Category: Beef
Recipe #1250 was added on February 13, 2022 by deebeeeff.
Category: Beef
Recipe #1250 was added on February 13, 2022 by deebeeeff.
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