The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

My Mother's Old Fashion Bread Pudding 🌄 💤 ⏳
My Sciabica's Dressing 🌄 💤 ⏳
Nancy's Dill Dip for Vegetables 💤 ⏳
Nancy's Microwave Caramel Corn 🌄 💤 ⏳
Nearest Neighbor Noodle Soup 🌄 💤
New England Clam Chowder - The Fish Market 💤 ⏳
Niçoise 🌄 💤
No Bake Blueberry Lemon Curd Cheesecake With Mascarpone 🌄 💤 ⏳
🖨 🖨
Nancy's Dill Dip for Vegetables
Nancy's Dill Dip for Vegetables
(Image is coming soon! HAHAH! But not REALLY soon!)
Elevate your vegetable platter with Nancy's Dill Dip, a creamy, herb-infused classic that transforms raw veggies into crave-worthy snacks. This simple blend of sour cream, mayonnaise, dill weed, and Beau Monde seasoning creates a balanced flavor profile that perfectly complements crisp vegetables. Ready in minutes and better when chilled, this versatile dip has stood the test of time at gatherings large and small. The distinctive dill flavor pairs particularly well with cucumber, carrots, and bell peppers for a fresh, colorful appetizer.
No Jump Zone
Ingredients
😍
1 cup sour cream
1 cup mayo
1 TBSP. dill weed
1 tsp. onion powder
1 tsp. Beau Monde seasoning
3 TBSP. chopped parsley
Directions
Combine all ingredients, chill and serve with mixed vegetables
Servings\Yield
Makes 2 cups
Nutrition Facts
Nutrition Per Serving (2 tablespoons): Calories: 130; Total Fat: 14g (Saturated Fat: 3.5g); Cholesterol: 15mg; Sodium: 95mg; Total Carbohydrates: 1g (Dietary Fiber: 0g, Sugars: 1g); Protein: 1g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
💬 Uncle Dave says...
From Nancy Silva
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: vegetables, dip, dill, appetizers
🗂️ Categories: 🥨 Apps & Snacks, 🍅 Veggies
📚 Collections: Uncle Dave's Cookbook, The TFR Cookbook
Nancy's Dill Dip for Vegetables was added on March 23, 2020 and last updated on April 22, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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