The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

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🖨 🖨
Hot Tea Punch
Hot Tea Punch
{Serving suggestion only*}
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Take tea time to new heights with this Hot Tea Punch, a delightful fusion of traditional tea and fruit juices. This warming beverage combines orange, lemon, and pineapple flavors with aromatic cinnamon and fresh citrus zest for a fragrant treat. Perfect for afternoon gatherings or cozy evenings by the fire, this elegant yet simple punch offers a sophisticated alternative to ordinary hot drinks.
No Jump Zone
Ingredients
1/4 cup orange juice 
2 Tbsp. lemon juice 
1/4 cup pineapple juice 
3 cups boiling water 
3 Tbsp. tea 
1/2 cup sugar 
1/2 cup water 
1 cinnamon stick or ground cinnamon to taste 
1 tsp. lemon rind, grated 
1-1/2 tsp. orange rind, grated
Directions
Combine sugar, water, cinnamon, lemon rind and orange 
rind in saucepan.
Boil 5 minutes; then remove the cinnamon stick, if you are using stick cinnamon.
Add orange, lemon and pineapple juice
Keep hot.
Pour bubbling, boiling water over the tea.
Steep from 3 to 5 minutes and strain.
Combine tea and fruit mixtures.
Serve hot in tea or punch cups.
Servings\Yield
6 - 8 Servings
Nutrition Facts
Nutrition Per Serving (based on 6 servings) - Calories: 70; Total Fat: 0g (Saturated Fat: 0g); Cholesterol: 0mg; Sodium: 10mg; Total Carbohydrates: 18g (Dietary Fiber: 0g, Sugars: 17g); Protein: 0g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: beverages, orange juice, lemon juice, tea, orange peel, lemon peel
🗂️ Categories: 🥤 Beverages
📚 Collections: The Gussie Files, The TFR Cookbook
Hot Tea Punch was added on January 26, 2022 and last updated on July 27, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. Have questions about a specific recipe? Feel free to reach out to us.
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🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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