The Ferguson Recipes
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| Orange Bran Muffins 💤 ⏳ |
| Orange Brazil Nut Bread 💤 ⏳ |
| Orange Creamsicle® Lush 🌄 💤 ⏳ |
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| Orange Hoisin Marinade 💤 ⏳ |
| Orange Marmalade Layer Cake 💤 ⏳ |
| Orange Spice Shortbread 🌄 💤 ⏳ |
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Ingredients
2 cups sifted flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 cup coarsely chopped Brazil nuts
1 egg, slightly beaten
1 cup orange marmalade
1/2 cup evaporated milk
1 Tbsp. vinegar
1 Tbsp. melted butter
Directions
Sift dry ingredients into mixing bowl.
Add nuts.
Combine remaining ingredients and add to flour mixture.
Stir until well blended.
Place into a greased loaf pan.
Bake in a 350° oven for 45 minutes.
Remove from pan and allow to cool before serving.
Add nuts.
Combine remaining ingredients and add to flour mixture.
Stir until well blended.
Place into a greased loaf pan.
Bake in a 350° oven for 45 minutes.
Remove from pan and allow to cool before serving.
Brighten your bread basket with this Orange Brazil Nut Bread that balances citrus brightness with rich, tropical nut flavor. This quick bread features a tender crumb studded with coarsely chopped Brazil nuts, while orange marmalade provides both sweetness and citrus intensity. The unique addition of vinegar helps activate the leavening for a perfectly risen loaf. Excellent toasted for breakfast or served alongside afternoon tea.
Servings
Makes 1 loaf
Nutrition Facts
Nutrition Per Serving (1 slice) - Calories: 190; Total Fat: 6g (Saturated Fat: 1.5g); Cholesterol: 20mg; Sodium: 180mg; Total Carbohydrates: 32g (Dietary Fiber: 1g, Sugars: 17g); Protein: 3g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑🍳 The Cook:
Dave Ferguson
🔑 Keywords:
bread,
Brazil nuts
🗂️ Categories: 🍞 Bread
📚 Cookbooks: The Gussie Files, The TFR Cookbook
Orange Brazil Nut Bread was added on February 04, 2022 and last updated on February 04, 2022.
🗂️ Categories: 🍞 Bread
📚 Cookbooks: The Gussie Files, The TFR Cookbook
Orange Brazil Nut Bread was added on February 04, 2022 and last updated on February 04, 2022.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Have questions about a specific recipe? Feel free to reach out to us.
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05/12/25: Easy Banana Bread
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05/16/25: Espagnole Sauce
05/16/25: Roux
05/16/25: The Basics of The Five "Mother" Sauces
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05/16/25: White Chocolate Macadamia Nut Chippers
05/16/25: Velouté Sauce
05/16/25: Béchamel Sauce
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05/15/25: Ham Loaf
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05/15/25: 5 Crockpot Chicken Ideas
05/15/25: 12 Tasty Substitutions When Cutting Carbs
05/15/25: Dill Sauce From Carl Ferguson Jr.
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05/16/25: Espagnole Sauce
05/16/25: Roux
05/16/25: The Basics of The Five "Mother" Sauces
05/16/25: Classic French Mirepoix
05/16/25: White Chocolate Macadamia Nut Chippers
05/16/25: Velouté Sauce
05/16/25: Béchamel Sauce
05/16/25: Beoreg
05/15/25: Ham Loaf
05/15/25: Basic Slow Cooker Turkey Breast
05/15/25: Cocktail Meatballs
05/15/25: Joe's Special
05/15/25: Make A Boxed Cake Mix Taste Like Bakery Cake
05/15/25: 5 Crockpot Chicken Ideas
05/15/25: 12 Tasty Substitutions When Cutting Carbs
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