The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

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Banana Bread
Banana Bread
{Serving suggestion only*}
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Transform overripe bananas into a moist, tender loaf with this classic banana bread recipe. The brown sugar adds a rich caramel note that perfectly complements the natural sweetness of the bananas. Quick to prepare with pantry staples, this foolproof recipe yields a fragrant, golden-brown bread with a soft interior and slightly crisp top. Enjoy it warm from the oven, toasted with butter, or as a satisfying snack any time of day. Perfect for using up those spotty bananas! - Claude
No Jump Zone
Ingredients
2 cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
¾ cup brown sugar
½ cup butter
2 large eggs, beaten
2 ⅓ cups mashed overripe bananas
Directions
Preheat the oven to 350°F (180°C).
Lightly grease a 9x5-inch loaf pan.
Combine flour, baking soda, and salt in a large bowl.
Beat brown sugar and butter with an electric mixer in a separate large bowl until smooth.
Stir in eggs and mashed bananas until well blended.
Stir banana mixture into flour mixture until just combined.
Pour batter into the prepared loaf pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 60 minutes.
Let bread cool in pan for 10 minutes, then turn out onto a wire rack to cool completely.
Servings\Yield
Makes 1 loaf (12 slices)
Nutrition Facts
Nutrition Per Serving (1 slice) - Calories: 230; Total Fat: 9g (Saturated Fat: 5g); Cholesterol: 50mg; Sodium: 220mg; Total Carbohydrates: 35g (Dietary Fiber: 2g, Sugars: 16g); Protein: 3g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
💬 Uncle Dave says...
This is from Allrecipes.
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: banana, bread, sweet, quick bread, overripe bananas
🗂️ Categories: 🍞 Bread, 🍨 Desserts
📚 Collections: Uncle Dave's Cookbook, The TFR Cookbook
Banana Bread was added on April 17, 2025 and last updated on September 25, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
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🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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