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The Ferguson Recipes

Quiche Lorraine 🌄 💤
Quick and Easy Instant Pot Garlic Noodles 🌄 💤
Quick And Easy Pork Chops 💤
Quick and Easy Tuna Noodle Casserole 🌄 💤
Quick Brazil Nut Coffee Cake 🌄 💤
Quick Chicken Lasagna 🌄 💤
Quick Company Creamed Corn 🌄 💤
Quick Ham & Bean Soup 💤
Quick And Easy Pork Chops
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Whip up incredibly tender, flavorful pork chops with this deceptively simple recipe that requires just four ingredients and minimal hands-on time. The magic happens as ketchup, water, and brown sugar transform into a tangy-sweet sauce that perfectly complements the naturally savory pork. The clever cooking method—first covered, then uncovered—ensures juicy meat with a beautifully caramelized exterior. Ideal for busy weeknights when you need a satisfying meal that practically cooks itself.
No Jump Zone
Ingredients
6 pork chops 
1/2 c. ketchup
1/2 c. water
6 TBSP brown sugar (1 TBSP per chop)

Directions
Preheat oven to 375°.
Put pork chops in baking pan, season with salt and pepper.
Combine ketchup and water.
Pour over chops.
Sprinkle each chop with I generous tablespoon of brown sugar.
Bake for 45 minutes covered.
Continue 30 - 40 minutes uncovered.
Servings\Yield
Serves 6
Nutrition Facts
Nutrition Per Serving - Calories: 342; Total Fat: 18g (Saturated Fat: 6g); Cholesterol: 85mg; Sodium: 390mg; Total Carbohydrates: 18g (Dietary Fiber: 0g, Sugars: 18g); Protein: 24g; Calories from Fat: 162 (47%)
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑‍🍳 The Cook:  Mrs. John S. Woods 🔑 Keywords: pork chops
🗂️ Categories: 🐖 Pork
📚 Collections: Cooking with Carl, Hugh & Your Friends, The TFR Cookbook
Quick And Easy Pork Chops was added on February 11, 2007 and last updated on September 02, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
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🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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