The Ferguson Recipes
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Buttery, rich, and melt-in-your-mouth delicious! These classic butter cookies showcase the pure flavor of real butter with just the right touch of sweetness. Perfect for holiday cookie trays, special occasions, or anytime you crave a homemade treat. The dough rolls out beautifully for cutting into your favorite shapes and holds its form during baking. Make these versatile cookies your own by adding frosting, sprinkles, or enjoying them in their simple, buttery perfection. - Claude
*Serving suggestion only. 😂 If an image doesn't look like it was taken by a monkey named Frank, it was AI generated and not the result of Frank's minimal culinary and/or photographic skills. Your recipes will not look like most of these images unless you failed the "I'm not a robot" test!
Ingredients
1½ cups (3 sticks) butter
1 cup sugar
1 egg
2 teaspoons vanilla extract
¼ teaspoon salt
4½ cups all-purpose flour
Directions
In a large bowl, beat the butter, sugar, egg, vanilla, and salt with an electric mixer.
Gradually add the flour; beat until well mixed.
Refrigerate the dough for 1 hour.
Preheat the oven to 375°F (190°C).
Separate the dough into 4 pieces, then roll out each piece on a lightly floured surface to a ½-inch thickness.
Cut or mold the dough into desired shapes.
Place the shapes on ungreased cookie sheets and bake for 8 to 10 minutes, or until light brown.
Servings
Makes 4 to 6 dozen cookies, depending on cookie cutter size
Nutrition Facts
Nutrition Per Serving (1 cookie, based on 4 dozen) - Calories: 95; Total Fat: 5g (Saturated Fat: 3g); Cholesterol: 15mg; Sodium: 40mg; Total Carbohydrates: 11g (Dietary Fiber: 0g, Sugars: 4g); Protein: 1g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑🍳 The Cook:
Dave Ferguson
🔑 Keywords:
butter,
cookies,
dessert,
vanilla,
baking
🗂️ Categories: 🍪 Cookies & Bars, 🍨 Desserts, 🆕 New Recipes, 🍭 Sweet Stuff
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook
Real Butter Cookies was added on April 25, 2025 and last updated on April 25, 2025.
🗂️ Categories: 🍪 Cookies & Bars, 🍨 Desserts, 🆕 New Recipes, 🍭 Sweet Stuff
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook
Real Butter Cookies was added on April 25, 2025 and last updated on April 25, 2025.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Have questions about a specific recipe? Feel free to reach out to us.
🔥 What's New?
04/27/25:
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04/25/25: Vanilla Sugar Cookies
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04/25/25: Real Butter Cookies
04/25/25: Uncle Dave's Cheerzel Crunchies
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04/24/25: Potato, Onion And Roquefort Soup
04/24/25: Pork Loin With Port And Leek Sauc...
04/24/25: Baked Salmon With Mustard-Crumb C...
04/24/25: Brunswick Chicken
04/24/25: Xawaash Spice Blend
04/24/25: Mediterranean Seafood Stew
04/24/25: Folly Island Skillet Shrimp And O...
04/24/25: Father's Famous Fish Stew
04/24/25: Prosciutto And Brie Sandwiches Wi...
🛠️ What's Changed?
05/01/25:
Baked French Toast (with Berry Co...
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05/01/25: Blueberry Muffins
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04/29/25: Chicken & Green Olive Enchiladas
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04/29/25: Blackberry Pie
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04/28/25: Chilaquiles
04/28/25: Brie Sauté
05/01/25: About Storing Pancake Batter
05/01/25: Blueberry Muffins
05/01/25: Veggie - Cheese Omelette
05/01/25: Uncle Dave's Favorite Salad Dress...
04/30/25: Texas Fruit Cake
04/29/25: Salad With Bread
04/29/25: Chicken Pot Pie
04/29/25: Featherweight Buttermilk Biscuits
04/29/25: Chicken & Green Olive Enchiladas
04/29/25: Caramel Pots De Crème
04/29/25: Bran Flax Muffins
04/29/25: Blackberry Pie
04/29/25: Basque Tomato Sauce
04/29/25: 5 Crockpot Chicken Ideas
04/28/25: Almost South-of-the-Border Dip Mi...
04/28/25: Chilaquiles
04/28/25: Brie Sauté
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