The Ferguson Recipes
| Instant Pot Butter Chicken 🍽️ ⏳ |
| Instant Pot Chicken And Dumplings 🍽️ ⏳ |
| Instant Pot Chicken Thighs 🌄 💤 ⏳ |
| Instant Pot Chicken Tortilla Soup 🍽️ ⏰ |
| Instant Pot Curry Chicken 🍽️ ⏳ |
| Instant Pot Mongolian Beef 🍽️ ⏳ |
| Instant Pot Poached Eggs 💤 ⏳ |
| Instant Pot Tips 🍽️ ⏳ |
| Instant Pot Zuppa Toscana 🍽️ ⏳ |
| Irish Nachos 🌄 💤 ⏰ |
| Irish Potato Cake 💤 ⏳ |
| Italian Meatloaf 💤 ⏳ |
| Italian Pismo Clam Chowder 💤 ⏳ |
| Jack Zucchini Chicken 💤 ⏳ |
| Jacques Pépin Fromage Forte 🌄 🍽️ ⏳ |
| Jacques Pépin's Apple Brown Betty 🌄 🍽️ ⏰ |
| Jacques Pépin's Baked Chicken Legs With Mustard Crumbs 🌄 🍽️ ⏰ |
| Jacques Pépin's Basic Boiled Potatoes 🌄 🍽️ ⏰ |
| Jacques Pépin's Breakfast Rolls 🌄 🍽️ ⏰ |
| Jacques Pépin's Carbonnade À La Flamande (Flemish Beef Ste 🍽️ ⏳ |
Click to View Image*
Elevate your breakfast game with these rustic, oat-crusted rolls from legendary chef Jacques Pépin. The contrast between the crispy, oat-studded exterior and the soft, pillowy interior makes these rolls irresistible. Quick to prepare with store-bought dough, they're perfect for weekend brunches or holiday gatherings. The buttery, nutty aroma will fill your kitchen and have everyone gathering at the table. Pair with jam, cheese, or simply enjoy their perfect texture on their own. - Claude
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures.
Ingredients
1 pound of packaged fresh or frozen bread dough or pizza dough, defrosted
2 TBSP unsalted butter
3/4 cup rolled oats
Directions
Preheat oven to 425°F (220°C).
Cut the dough in such a way that it makes 12 even pieces.
Melt the butter and pour it onto a plate.
Pour the oats on another plate.
Roll the dough into balls.
Roll the balls of dough in the butter and then in the oats.
Place them on a cookie sheet lined with non-stick aluminum foil.
Allow them to rise at room temperature, about 45 minutes.
Bake the rolls for 25 minutes until brown and crispy.
Serve warm.
Servings
Makes 12 rolls
Nutrition Facts
Nutrition Per Serving (1 roll) - Calories: 130; Total Fat: 3g (Saturated Fat: 1g); Cholesterol: 5mg; Sodium: 170mg; Total Carbohydrates: 22g (Dietary Fiber: 1g, Sugars: 1g); Protein: 4g; Calories from Fat: 27 (21%)
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑🍳 The Cook:
Dave Ferguson
🔑 Keywords:
rolls,
breakfast,
oats,
bread,
jacques pépin
🗂️ Categories: 🍞 Bread, 🥞 Breakfast & Brunch, 🆕 New Recipes, 💡 Baking Tips
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook, Our Favorite Jacques Pépin Recipes
Jacques Pépin's Breakfast Rolls was added on May 04, 2025 and last updated on May 05, 2025.
🗂️ Categories: 🍞 Bread, 🥞 Breakfast & Brunch, 🆕 New Recipes, 💡 Baking Tips
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook, Our Favorite Jacques Pépin Recipes
Jacques Pépin's Breakfast Rolls was added on May 04, 2025 and last updated on May 05, 2025.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Have questions about a specific recipe? Feel free to reach out to us.
🔥 What's New?
05/06/25:
Jacques Pépin's Chicken Livers Persillade
05/06/25: Jacques Pépin's Supremes of Chicken with Paprika
05/06/25: Jacques Pépin's Potatoes Persillade
05/06/25: Jacques Pépin's Parsley Potatoes with Butter
05/06/25: Jacques Pépin's Basic Boiled Potatoes
05/06/25: Jacques Pépin's Salmon-Cream Cheese Roll-Ups
05/06/25: Jacques Pépin's Mom's Cheese and Spinach Soufflé
05/06/25: Jacques Pépin's Zucchini Canapés
05/05/25: Homemade Vanilla Sugar
05/05/25: Easy Lemon Curd Filling
05/05/25: Jacques Pépin's Lemon Cake Delice - Claude's Vers...
05/05/25: Jacques Pépin's Lemon Cake Délice - Petey's Vers...
05/05/25: Jacques Pépin's Mustard Vinaigrette
05/05/25: Jacques Pépin's Lima Bean, Sausage, And Bread Sou...
05/05/25: Jacques Pépin's Cold Peach Soup With Blueberries
05/04/25: Jacques Pépin's Breakfast Rolls
05/04/25: Jacques Pépin's Baked Chicken Legs With Mustard C...
05/04/25: Jacques Pépin's Apple Brown Betty
05/06/25: Jacques Pépin's Supremes of Chicken with Paprika
05/06/25: Jacques Pépin's Potatoes Persillade
05/06/25: Jacques Pépin's Parsley Potatoes with Butter
05/06/25: Jacques Pépin's Basic Boiled Potatoes
05/06/25: Jacques Pépin's Salmon-Cream Cheese Roll-Ups
05/06/25: Jacques Pépin's Mom's Cheese and Spinach Soufflé
05/06/25: Jacques Pépin's Zucchini Canapés
05/05/25: Homemade Vanilla Sugar
05/05/25: Easy Lemon Curd Filling
05/05/25: Jacques Pépin's Lemon Cake Delice - Claude's Vers...
05/05/25: Jacques Pépin's Lemon Cake Délice - Petey's Vers...
05/05/25: Jacques Pépin's Mustard Vinaigrette
05/05/25: Jacques Pépin's Lima Bean, Sausage, And Bread Sou...
05/05/25: Jacques Pépin's Cold Peach Soup With Blueberries
05/04/25: Jacques Pépin's Breakfast Rolls
05/04/25: Jacques Pépin's Baked Chicken Legs With Mustard C...
05/04/25: Jacques Pépin's Apple Brown Betty
🛠️ What's Changed?
05/06/25:
Make Ahead Blender Hollandaise
05/06/25: Carrot Cake
05/06/25: Instant Pot Chicken Tortilla Soup
05/06/25: Enchilada Casserole
05/06/25: Fried Rice
05/06/25: Warm Green Bean Salad
05/06/25: Stuffed Zucchini
05/06/25: Jacques Pépin's Zucchini Canapés
05/06/25: Jacques Pépin's Salmon-Cream Cheese Roll-Ups
05/06/25: Jacques Pépin's Mom's Cheese and Spinach Soufflé
05/06/25: Jacques Pépin's Corn Fritters
05/06/25: Jacques Pépin's Potatoes Persillade
05/06/25: Jacques Pépin's Chicken Livers Persillade
05/06/25: Jacques Pépin's Supremes of Chicken with Paprika
05/06/25: Eggs Jeanette from Jacques Pépin
05/06/25: Jacques Pépin's Basic Boiled Potatoes
05/06/25: Jacques Pépin's Parsley Potatoes with Butter
05/06/25: Jacques Pépin's Lima Bean, Sausage, And Bread Sou...
05/06/25: Carrot Cake
05/06/25: Instant Pot Chicken Tortilla Soup
05/06/25: Enchilada Casserole
05/06/25: Fried Rice
05/06/25: Warm Green Bean Salad
05/06/25: Stuffed Zucchini
05/06/25: Jacques Pépin's Zucchini Canapés
05/06/25: Jacques Pépin's Salmon-Cream Cheese Roll-Ups
05/06/25: Jacques Pépin's Mom's Cheese and Spinach Soufflé
05/06/25: Jacques Pépin's Corn Fritters
05/06/25: Jacques Pépin's Potatoes Persillade
05/06/25: Jacques Pépin's Chicken Livers Persillade
05/06/25: Jacques Pépin's Supremes of Chicken with Paprika
05/06/25: Eggs Jeanette from Jacques Pépin
05/06/25: Jacques Pépin's Basic Boiled Potatoes
05/06/25: Jacques Pépin's Parsley Potatoes with Butter
05/06/25: Jacques Pépin's Lima Bean, Sausage, And Bread Sou...
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