The Ferguson Recipes

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(Serving suggestion only*)
Ingredients
1 cup apple cider
2 cups (240 g) all-purpose flour
1 tsp ground cinnamon
1/2 tsp baking soda
1/2 tsp kosher salt
1/4 tsp ground nutmeg
3/4 cup (160 g) packed brown sugar

(continued in the next column ↗️)

1/2 cup (1 stick) unsalted butter, melted
1/2 cup (100 g) granulated sugar
1 large egg
Cinnamon Sugar Coating
4 Tbsp unsalted butter, melted
1/2 cup (100 g) granulated sugar
2 tsp ground cinnamon

Directions
For the Cookies:
In a small pot over medium heat, bring apple cider to a boil.
Boil until reduced to about 1/2 cup, 15 to 18 minutes.
Let cool.
Meanwhile, in a medium bowl, whisk flour, cinnamon, baking soda, salt, and nutmeg.
In a large bowl, whisk brown sugar, butter, and granulated sugar until combined.
Add egg and 1/2 cup reduced cider and whisk until smooth.
Add dry ingredients and stir until just combined.
Cover and refrigerate until chilled, at least 2 hours or up to 12.
Arrange racks in upper and lower thirds of oven; preheat to 350°F (180°C).
Using a medium cookie scoop, about 2 Tbsp, roll dough into balls.
Arrange on 2 parchment-lined baking sheets, spacing 2" apart.
Bake cookies, rotating sheets top to bottom halfway through, until slightly puffed and edges are just set, 10 to 12 minutes.
Let cool 15 minutes.
For the Cinnamon Sugar Coating:
In a medium bowl, combine butter and 2 Tbsp reduced cider.
In another medium bowl, combine granulated sugar and cinnamon.
Brush tops of cookies with butter mixture, then dip tops into cinnamon sugar.
Click to View Image*
Experience the cozy essence of autumn in cookie form! These Apple Cookies start with concentrated apple cider that infuses every bite with pure apple flavor. The soft, tender cookies are spiced with warming cinnamon and nutmeg, then finished with a buttery cider glaze and cinnamon-sugar coating that creates an irresistible crackly top. Perfect with afternoon tea or as a special treat in lunchboxes. The reduced cider makes all the difference in these fall favorites! - Claude
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
Servings
Makes 18 cookies
Nutrition Facts
Nutrition Per Serving (1 cookie) - Calories: 182; Total Fat: 7g (Saturated Fat: 4g); Cholesterol: 29mg; Sodium: 95mg; Total Carbohydrates: 28g (Dietary Fiber: 0.5g, Sugars: 18g); Protein: 2g; Calories from Fat: 63 (35%)
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: apple, cider, cookies, cinnamon, fall, dessert
🗂️ Categories: 🆕 New Recipes, 🍪 Cookies & Bars, 🍨 Desserts, 🍭 Sweet Stuff
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook
Apple Cookies was added on May 19, 2025 and last updated on May 19, 2025.
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