The Ferguson Recipes
| Jacques Pépin's Tapenade 🌄 🍽️ ⏰ |
| Jacques Pépin's Zucchini Canapés 🌄 🍽️ ⏳ |
| Jacques Torres' Famous Hot Chocolate With Whipped Cream 🌄 💤 ⏳ |
| Jake's Marinade 💤 ⏳ |
| Jalapeño Artichoke Dip 💤 ⏳ |
| Jalapeño Jelly 💤 ⏳ |
| Jalapeño White Sauce 🌄 💤 ⏰ |
| Jamaican Patty 🌄 💤 ⏳ |
| Japanese Style Macaroni Salad 💤 ⏳ |
| Jaybee's Peanut Butter Cookies 🌄 🍽️ ⏰ |
| Jerry's Best Baked Beans 💤 ⏳ |
| Jersey Beef 🌄 💤 ⏰ |
| Jewish Apple Cake 💤 ⏳ |
| Joe's Special 🌄 💤 ⏰ |
| Jubilee Jumbles 💤 ⏳ |
| Julia Child's French Onion Soup 💤 ⏳ |
| Julia Child's Sole 💤 ⏳ |
| Kitchen Hints 💤 ⏳ |
| Kiwi Mango Salsa 💤 ⏳ |
| La Casa Del Zorro Black Bean Soup 💤 ⏳ |
We don't need that stupid "Jump to the Recipe" BS!
⬇️ It's right here! ⬇️
⬇️ It's right here! ⬇️
{Serving suggestion only*)
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Ingredients
1 cup pitted kalamata olives
2 Tbsp capers
3-4 anchovy filets
2 cloves garlic
3 pitted prunes or small figs
1/2 tsp black pepper
2-3 leaves of mint or basil
2 Tbsp olive oil
Directions
Put all of the ingredients in a food processor or blender.
Blend to your desired smoothness.
Serve with toasted baguettes or other dipping foods.
This classic Mediterranean spread combines the bold flavors of kalamata olives, capers, and anchovies with the unexpected sweetness of prunes or figs. Jacques Pépin's authentic tapenade recipe creates a sophisticated appetizer that's perfect for entertaining or casual snacking. The addition of fresh herbs and garlic creates a complex flavor profile that pairs beautifully with crusty bread, crackers, or fresh vegetables. Ready in minutes! - Claude
Servings
Makes about 1 1/4 cups
Nutrition Facts
Nutrition Per Serving (2 Tbsp) - Calories: 85; Total Fat: 8g (Saturated Fat: 1g); Cholesterol: 2mg; Sodium: 420mg; Total Carbohydrates: 4g (Dietary Fiber: 2g, Sugars: 2g); Protein: 1g; Calories from Fat: 72 (85%)
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑🍳 The Cook:
Jacques Pépin
🔑 Keywords:
tapenade,
olives,
appetizer,
mediterranean,
anchovies
🗂️ Categories: 🆕 New Recipes, 🥨 Apps & Snacks, Unknown Category, 🍶 Sauces & Dips
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook, Our Favorite Jacques Pépin Recipes
Jacques Pépin's Tapenade was added on May 23, 2025 and last updated on May 23, 2025.
🗂️ Categories: 🆕 New Recipes, 🥨 Apps & Snacks, Unknown Category, 🍶 Sauces & Dips
📚 Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook, Our Favorite Jacques Pépin Recipes
Jacques Pépin's Tapenade was added on May 23, 2025 and last updated on May 23, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Have questions about a specific recipe? Feel free to reach out to us.
🔥 What's New?
05/23/25:
Jacques Pépin's Tapenade
05/22/25: Chimichurri
05/20/25: Jacques Pépin's Mayonnaise
05/20/25: Poaching Eggs - The Whirlpool Method
05/19/25: Spicy Oatmeal Cookies - Recipe #1000
05/19/25: Chocolate Turtle Cookies
05/19/25: Pecan Pie Thumbprint Cookies
05/19/25: Cake Mix Peppermint Bark Cookies
05/19/25: Nutella-Stuffed Snowball Cookies
05/19/25: Chocolate Crumb Cake Crumbl Cookie Copycat
05/19/25: Apple Cookies
05/19/25: Crackle Cookie
05/19/25: Snickerdoodle Cookies
05/19/25: Snickering Granny Doodles
05/19/25: Damn Peanut Butter Cookies
05/19/25: Jaybee's Peanut Butter Cookies
05/19/25: Peanut Butter Cookies
05/18/25: Ground Beef Stroganoff
05/22/25: Chimichurri
05/20/25: Jacques Pépin's Mayonnaise
05/20/25: Poaching Eggs - The Whirlpool Method
05/19/25: Spicy Oatmeal Cookies - Recipe #1000
05/19/25: Chocolate Turtle Cookies
05/19/25: Pecan Pie Thumbprint Cookies
05/19/25: Cake Mix Peppermint Bark Cookies
05/19/25: Nutella-Stuffed Snowball Cookies
05/19/25: Chocolate Crumb Cake Crumbl Cookie Copycat
05/19/25: Apple Cookies
05/19/25: Crackle Cookie
05/19/25: Snickerdoodle Cookies
05/19/25: Snickering Granny Doodles
05/19/25: Damn Peanut Butter Cookies
05/19/25: Jaybee's Peanut Butter Cookies
05/19/25: Peanut Butter Cookies
05/18/25: Ground Beef Stroganoff
🛠️ What's Changed?
05/23/25:
Jacques Pépin's Tapenade
05/23/25: Churro Apple Pies
05/22/25: Mrs. Louis Goddard's Cherry Bread
05/22/25: Baja's Best Pinto Beans
05/22/25: A Good Oil & Vinegar Dressing With 2 Variations
05/22/25: Chimichurri
05/22/25: Coquille St. Jacques
05/22/25: Jalapeño White Sauce
05/22/25: Mexican Seasoning
05/22/25: 2 Ingredient Fruit Angel Food Cake
05/21/25: Acorn Squash
05/21/25: Jersey Beef
05/21/25: Bourag - Armenian Squash Dish
05/21/25: American Microwave Brownies
05/21/25: Apricot Bars
05/21/25: Lemon-Butter Sauce
05/20/25: Jacques Pépin's Mayonnaise
05/20/25: Brioche
05/23/25: Churro Apple Pies
05/22/25: Mrs. Louis Goddard's Cherry Bread
05/22/25: Baja's Best Pinto Beans
05/22/25: A Good Oil & Vinegar Dressing With 2 Variations
05/22/25: Chimichurri
05/22/25: Coquille St. Jacques
05/22/25: Jalapeño White Sauce
05/22/25: Mexican Seasoning
05/22/25: 2 Ingredient Fruit Angel Food Cake
05/21/25: Acorn Squash
05/21/25: Jersey Beef
05/21/25: Bourag - Armenian Squash Dish
05/21/25: American Microwave Brownies
05/21/25: Apricot Bars
05/21/25: Lemon-Butter Sauce
05/20/25: Jacques Pépin's Mayonnaise
05/20/25: Brioche
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ℹ️ About TFR: Click me to learn more about The Ferguson Recipes!
🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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