The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

Air Fryer Baked Potatoes 🌄 💤 ⏳
Air Fryer Blooming Onion 🌄 💤
Air Fryer Broccoli Parm 🌄 💤
Air Fryer Chocolate Cake 🌄 💤
Air Fryer Cinnamon Rolls 🌄 💤
Air Fryer Cod 🌄 💤
Air Fryer Corn on the Cob 🌄 💤
Air Fryer Croutons 🌄 💤 ⏳
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Air Fryer Corn on the Cob
Air Fryer Corn on the Cob
{Serving suggestion only*}
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Discover the perfect way to prepare fresh corn on the cob using your air fryer! This simple recipe transforms sweet corn into a golden, tender delight with a buttery herb coating that's absolutely irresistible. The air fryer creates beautifully caramelized kernels while keeping the corn juicy and flavorful. With just a few pantry staples like butter, parsley, and sea salt, you'll have restaurant-quality corn ready in under 15 minutes. Perfect as a side dish for barbecues, family dinners, or any time you're craving that sweet corn goodness. The convenience of air frying means no boiling water or outdoor grilling required – just crispy, buttery perfection every time. This method also allows for easy meal prep, as leftover corn stores beautifully for quick reheating later. - Claude
No Jump Zone
Ingredients
2 ears of corn
2 Tbsp butter
1/2 tsp dried parsley or 1 1/2 tsp fresh
1/4 tsp sea salt
Directions
Preheat your air fryer to 400°F (200°C).
Shuck both ears of corn and remove any silk.
Cut corn cobs in half if desired.
Mix together melted butter, parsley, and sea salt in a bowl.
Baste on corn evenly.
Wrap corn in foil if using (see above for more information on this).
Place corn inside the air fryer side by side and cook for 12-14 minutes until some pieces are browned.
Remove the corn from the air fryer and enjoy immediately or place it in the fridge for up to 3 days and reheat with the directions below.
Servings\Yield
Serves 2
Nutrition Facts
Nutrition Per Serving - Calories: 145; Total Fat: 12g (Saturated Fat: 7g); Cholesterol: 30mg; Sodium: 320mg; Total Carbohydrates: 19g (Dietary Fiber: 2g, Sugars: 6g); Protein: 3g; Calories from Fat: 108 (74%)
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: corn, air fryer, butter, vegetables, side dish
🗂️ Categories: 🍟 Air Fryer, 🌽 Sides, 🍅 Veggies, ⏱️ Quick Meals
📚 Collections: Uncle Dave's Cookbook, The TFR Cookbook
Air Fryer Corn on the Cob was added on July 17, 2025 and last updated on July 17, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. Have questions about a specific recipe? Feel free to reach out to us.
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🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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