The Ferguson Recipes – Recipes, Plain & Simple
📖 The Recipes Visit our Contact Page to find out how you can contribute your favorite recipes.
The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

Bananas Ferguson 🌄 💤 ⏳
Bang Bang Cauliflower 🌄 💤
Bang Bang Cauliflower Tacos 🌄 💤
bánh mì 🌄 💤 ⏳
Banosh (Ukrainian Cornmeal Porridge with Pork Belly and Chee 🌄 💤
Barbecued Spareribs 🌄 💤 ⏳
Barbeque Meatloaf 🌄 💤 ⏳
Basic Ham & Bean Soup 🌄 💤 ⏳
🖨 🖨
Barbeque Meatloaf
Barbeque Meatloaf
{Serving suggestion only*}
Click Image to Zoom
Take your comfort food to new heights with this saucy barbecue meatloaf that's perfect for weeknight dinners and sandwich leftovers. The homemade tangy-sweet glaze caramelizes beautifully during baking, creating an irresistible sticky exterior. Moist and flavorful thanks to the addition of onions and simple seasonings, this no-fuss recipe delivers classic satisfaction with minimal prep time. A true crowd-pleaser that pairs perfectly with your favorite comfort food sides.
No Jump Zone
Ingredients
1 1/2 pounds ground beef
1 cup fresh bread crumbs
1 onion, diced
1 egg, lightly beaten
1 1/2 teaspoons salt
1/2 teaspoon pepper

(continued in the next column ↗️)

1 (8-ounce) cans tomato sauce
1 tablespoons vinegar
3 tablespoons brown sugar
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1/2 cup water, to thin sauce if necessary
Directions
Preheat oven to 350 degrees F.
Mix together the beef, bread crumbs, onion, egg, salt, pepper, and 1/2 cup of the tomato sauce.
Form this mixture into a loaf and place it in a shallow pan.
Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick).
Pour this sauce over the meatloaf.
Bake for 1 hour, basting every 15 minutes with the pan juices.
Servings\Yield
Yield: 6 servings
Nutrition Facts
Nutrition Per Serving: Calories: 340; Total Fat: 19g (Saturated Fat: 7g); Cholesterol: 105mg; Sodium: 950mg; Total Carbohydrates: 18g (Dietary Fiber: 2g, Sugars: 10g); Protein: 24g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
💬 Uncle Dave says... Cook's Note: Try serving as a sandwich with mayonnaise.
🧑‍🍳 The Cook:  Carol Jancsi 🔑 Keywords: meatloaf, beef, ground beef
🗂️ Categories: 🥩 Beef
📚 Collections: Cooking With "Cow" (Carol Jancsi), From The Ferguson Family, The TFR Cookbook
Barbeque Meatloaf was added on June 27, 2015 and last updated on July 28, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. Have questions about a specific recipe? Feel free to reach out to us.
💡️ Cookie Policy, Privacy Policy, Disclaimers, and Terms of Service
🍪 Cookie Policy: Cookies are only used for registered users for the keep logged-in function, if you select it. They are also used to let us know that you don't want cookies set. Ironic, ain't it!
🤐 Privacy Policy: I don't share your information with anyone; I don't even know how!
📜 Terms of Service: Be nice!
ℹ️ About TFR: Click me to learn more about The Ferguson Recipes!
🏛️ Founded April 13, 2006
©️ 2006 - 2026 fergusonrecipes.com
📧 Contact!
📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
🔎️ About Searches
  • ‼️ Please enter at least 3 characters with at least 1 letter. (50 character limit.)
  • 🍏 Use quotes for exact match (e.g.,"apple pie")
  • 🍲 Use + to require words (e.g.,+chicken +rice)
  • 🥩 Use | for "OR" (e.g., beef|chicken)
  • 🚫 Use - to exclude (e.g., chocolate -nuts)
  • 🌟 Use * as a wildcard (e.g., chick*)
  • 🥣 Combine filters
    • 🥣 Try (e.g., +Mexican +taco* -rice)
    • 🥣 or (e.g., +"green beans" +ferguson)
  • ⚠️ Some special characters might be ignored.
  • 🍪 Search by category (e.g., sweets|cookies)
  • 🧂 Search by ingredient (e.g., cinnamon, nutmeg)
  • 🔍 Try multiple words for better results
  • 🛑️ NOTE: One or more "-" without anything else will find no recipes.
  • ⚠️ Occasionally, the highlighting process breaks due to embedded hyperlinks, some wierd characters, some weird punctuation, sun spots, acne spots, etc. Nowt to be done about it.
✖ Zoomed image