The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

Smash Burger 💤
Smashed Potatoes And Cream Cheese 🌄 💤 ⏳
Smashed Sugar Cookies 🌄 💤
Smoked Brisket & Beer Cheese Sliders 🌄 💤
Smoked Gouda And Caramelized Onion Quesadillas 🌄 💤 ⏳
Smoked Salmon Stuffed Eggs 🌄 💤 ⏳
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Smothered Chicken Breasts 🌄 💤
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Smoked Salmon Stuffed Eggs
Smoked Salmon Stuffed Eggs
{Serving suggestion only*}
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These sophisticated Smoked Salmon Stuffed Eggs elevate the classic deviled egg with luxurious seafood flair. Hard-cooked egg whites cradle a creamy filling of smoked salmon, tangy capers, and zesty lemon juice, perfectly balanced with fresh grated onion and a hint of black pepper. The rich, smoky-savory bites are beautifully garnished with additional capers and green scallion flowers for an elegant presentation. Perfect for cocktail parties, holiday gatherings, or any occasion calling for an upscale twist on a familiar favorite. Makes 12 stunning appetizers that disappear quickly!
No Jump Zone
Ingredients
6 hard-cooked eggs, shelled and cut in half lengthwise
6 ozs. smoked salmon finely chopped
2 T. lemon juice
1 T. drained capers chopped
1 T. grated onion
1/8 t. freshly ground black pepper
2 T. mayonnaise
green scallion (flowers?) for garnish
Directions
Remove yolks from eggs and mash well in bowl.
Add remaining ingredients, except for egg whites, capers and green scallion, and mix well.
Use mixture to stuff egg white halves mounding mixture into the shape of an egg.
Garnish with capers and scallion flowers.
Chill well.
Servings\Yield
Makes 12
Nutrition Facts
Nutrition Per Serving (1 stuffed egg half) - Calories: 75; Total Fat: 5g (Saturated Fat: 1g); Cholesterol: 97mg; Sodium: 228mg; Total Carbohydrates: 1g (Dietary Fiber: 0g, Sugars: 0g); Protein: 7g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
🧑‍🍳 The Cook:  Anonymous 🔑 Keywords: appetizers, eggs, salmon, seafood
🗂️ Categories: 🥨 Apps & Snacks, 🐟 Fish & Seafood
📚 Collections: Cooking with Carl, Hugh & Your Friends, The TFR Cookbook
Smoked Salmon Stuffed Eggs was added on February 02, 2007 and last updated on August 24, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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