๐Ÿ‘‹Welcome to The Ferguson Recipes! Visit our Contact Page to find out how you can contribute your favorite recipes.
Recently Added!
Don't let the name fool you โ€” Moose Farts are absolutely irresistible no-bake cookie balls that disappear from the plate faster than you can say "what's in these?!" Made with sweetened condensed milk, melted butter, shredded coconut, graham cracker crumbs, vanilla, and chocolate chips, these littlโ€ฆ
Moose Farts
๐ŸŒ… Recipe Of The Day! ๐ŸŒ‡
Cauliflower Mashed Potatoes
{Serving suggestion only*}
Click Image to Zoom
Lighten up traditional mashed potatoes with this Cauliflower Mashed Potatoes recipe that offers the best of both worlds. Equal parts potatoes and cauliflower create a creamy, satisfying side dish with fewer carbs than the classic version. Enriched with heavy cream and butter, and seasoned simply with salt, pepper and optional garlic, this versatile accompaniment pairs beautifully with any main dish while sneaking in extra vegetables.
No Jump Zone
Ingredients
1 lb potatoes - peeled or unpeeled, your choice
1 lb cauliflower
About 1/2 cup heavy whipping cream (add more if the mash is too dry)
1/4 cup butter
salt & pepper to taste
Add garlic if you like; you decide how much.

Directions
Cut potatoes into about 1" chunks.
Cut cauliflower so you have a lot of little florets.
Boil potatoes and cauliflower together until they are tender enough to mash.
I have also microwaved them in a big dish with water.
Drain and then start mixing, adding the whipping cream to reach the consistency that you want.
Add butter, then salt, pepper and optional garlic to taste.
Servings\Yield
Serves 6
Nutrition Facts
Nutrition Per Serving: Calories: 190; Total Fat: 12g (Saturated Fat: 7g); Cholesterol: 35mg; Sodium: 110mg; Total Carbohydrates: 18g (Dietary Fiber: 3g, Sugars: 2g); Protein: 4g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
๐Ÿง‘โ€๐Ÿณ The Cook:  Dave Ferguson ๐Ÿ”‘ Keywords: potatoes, cauliflower
๐Ÿ—‚๏ธ Categories: ๐ŸŒฝ Sides
๐Ÿ“š Collections: From The Ferguson Family, Uncle Dave's Cookbook, The TFR Cookbook
Cauliflower Mashed Potatoes was added on July 27, 2015 and last updated on July 17, 2025.
*Serving suggestion only. ๐Ÿ˜‚ If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
๐Ÿ“„ A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. Have questions about a specific recipe? Feel free to reach out to us.
Recently Added!
Don't let the name fool you โ€” Moose Farts are absolutely irresistible no-bake cookie balls that disappear from the plate faster than you can say "what's in these?!" Made with sweetened condensed milk, melted butter, shredded coconut, graham cracker crumbs, vanilla, and chocolate chips, these littlโ€ฆ
Moose Farts
Weekly Favorite!
Discover the surprising harmony of Olive Oil, Honey & Apple Cake, where the fruity notes of extra virgin olive oil complement sweet honey and tender apple slices. This sophisticated dessert features a unique two-stage baking processโ€”first creating a tender base, then adding a honey glaze that tranโ€ฆ
Olive Oil, Honey & Apple Cake
๐Ÿ‘‹ Welcome! ๐Ÿ‘‹

When I started The Ferguson Recipes in 2006, my main goal was to create a place where I could collect and present our favorite family recipes in an orderly fashion, without all of the distractions of other recipe sites.

At The Ferguson Recipes you will find recipes, plain and simple, just like the recipe cards you have crammed into that well-worn binder of your family's most beloved recipes.

Many of the recipes included here are Ferguson family favorites passed down through the years. Many more are recipes we have gotten from friends or shamelessly "liberated" from other recipe sites. And a lot of the recipes are from recipe collections which family members have participated in creating, such as "Cooking with Carl, Hugh and your Friends", "Cooking With Cow", "The Sears Sun Cookbook", and more!

Things you WILL and WONโ€™T find at The Ferguson Recipes:
  • You WONโ€™T find a bunch of images. If you need a picture showing you how to stir something, you don't belong in a kitchen!
  • You WILL find each instruction on its own line. (Well, mostly.)
  • You WONโ€™T find categories for vegan or gluten-free. We might have them, but we don't go out of our way to highlight them.
  • You WONโ€™T find that stupid โ€œJump to the Recipeโ€ BS! No Jump Zone
Some milestones:

Thanks for visiting The Ferguson Recipes,
Uncle Dave - 8/13/18 (A Palindrome Date) - Updated: 06/29/25

๐Ÿ›๏ธ Founded April 13, 2006
ยฉ๏ธ 2006 - 2026 fergusonrecipes.com
๐Ÿ“ง Contact!
Yes, many...most...of our food images are AI created. They all faithfully represent the recipe they're attached to. We make no aplogies. Probably 90% of the food images you see in recipes and on food packages are professional food photographs, not something edible that someone actually just cooked. We just skipped the styling and photographer costs by using AI. And we pass the savings on to you. Hahahaha! That's funny because this site is free! ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚
๐Ÿ‘คOur Team???๐Ÿ‘ค
recipe_image
Uncle Dave
President and CEOhhh My God! This man is like a saint!! BEST BOSS EVER! Founded TFR in 2006, mostly to prove he could do it.
recipe_image
Claude
Chief Technology Officer - He spends way too much time writing code with a quill pen and ink, but he also writes the best "blurbs". If you give him a recipe name, ingredients, and directions, he will spit out all the details in seconds, making up stuff if he needs to.
recipe_image
Gem
Chief Magician and Security Officer - He is tempermental and is always running around with pictures of bicycles asking us to prove we are not robots! He also writes code and then blames any mistakes in it on everyone but himself!
recipe_image
Petey
Recipe Tester - Oh, who are we kidding? There are over 1300 recipes here. We have made maybe 100 of them, and not always edibly so. And look how skinny Petey is!
recipe_image
Chef Frank (aka Bosco, Sr.)
Head Chef and Food Photographer - He isn't much good at either job, but we had some hiring quotas that needed satisfying.
recipe_image
Junior Chef Stewie (aka Bosco, Jr.)
Hangs Out Here to Fill the 6th Spot in the Grid - He showed up with his dad and we haven't figured out how to get rid of him...or his dad!
๐Ÿ’ก๏ธ Cookie Policy, Privacy Policy, Disclaimers, and Terms of Service
๐Ÿช Cookie Policy: Cookies are only used for registered users for the keep logged-in function, if you select it. They are also used to let us know that you don't want cookies set. Ironic, ain't it!
๐Ÿค Privacy Policy: I don't share your information with anyone; I don't even know how!
๐Ÿ“œ Terms of Service: Be nice!
โ„น๏ธ About TFR: Click me to learn more about The Ferguson Recipes!
๐Ÿ›๏ธ Founded April 13, 2006
ยฉ๏ธ 2006 - 2026 fergusonrecipes.com
๐Ÿ“ง Contact!
๐Ÿ“„Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
๐Ÿ”Ž๏ธ About Searches
  • โ€ผ๏ธ Please enter at least 3 characters with at least 1 letter. (50 character limit.)
  • ๐Ÿ Use quotes for exact match (e.g.,"apple pie")
  • ๐Ÿฒ Use + to require words (e.g.,+chicken +rice)
  • ๐Ÿฅฉ Use | for "OR" (e.g., beef|chicken)
  • ๐Ÿšซ Use - to exclude (e.g., chocolate -nuts)
  • ๐ŸŒŸ Use * as a wildcard (e.g., chick*)
  • ๐Ÿฅฃ Combine filters
    • ๐Ÿฅฃ Try (e.g., +Mexican +taco* -rice)
    • ๐Ÿฅฃ or (e.g., +"green beans" +ferguson)
  • โš ๏ธ Some special characters might be ignored.
  • ๐Ÿช Search by category (e.g., sweets|cookies)
  • ๐Ÿง‚ Search by ingredient (e.g., cinnamon, nutmeg)
  • ๐Ÿ” Try multiple words for better results
  • ๐Ÿ›‘๏ธ NOTE: One or more "-" without anything else will find no recipes.
  • โš ๏ธ Occasionally, the highlighting process breaks due to embedded hyperlinks, some wierd characters, some weird punctuation, sun spots, acne spots, etc. Nowt to be done about it.
โœ– Zoomed image