The Ferguson Recipes – Recipes, Plain & Simple
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The Ferguson Recipes – Recipes, Plain & Simple
The Ferguson Recipes

Dill Bread 💤 ⏳
Dill Creme Fraiche 🌄 💤 ⏳
Dill Sauce 💤 ⏳
Dill Sauce From Carl Ferguson Jr. 🌄 💤 ⏳
Disney Floridian Hotel Chocolate Chip Cookies 🌄 💤 ⏳
Doll Pecan Pie 🌄 💤 ⏳
Donna's Chicken Casserole 🌄 💤 ⏳
Drinko De Mayo 🌄 💤
🖨 🖨
Dill Sauce From Carl Ferguson Jr.
Dill Sauce From Carl Ferguson Jr.
{Serving suggestion only*}
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Elevate your seafood with this simple yet elegant Dill Sauce from Carl Ferguson Jr. Silky smooth and infused with fresh dill and Dijon mustard, this velvety sauce perfectly complements any fish dish. The roux base creates a luxurious texture while keeping the bright herb flavors front and center. Ready in minutes and made with pantry staples, it transforms ordinary fish into restaurant-quality meals with minimal effort.
No Jump Zone
Ingredients
2 cups milk
2 T fresh or 1 tsp dry dill
1 1/2 tsp Dijon mustard
salt and pepper
3 Tbs roux
Directions
Mix ingredients and heat.
Stir in roux to thicken.
Serve on fish.
Servings\Yield
Makes 2 cups of elegant sauce, enough for fish for 6-8 people.
Nutrition Facts
Nutrition Per Serving (1/4 cup) - Calories: 110; Total Fat: 9g (Saturated Fat: 5g); Cholesterol: 25mg; Sodium: 115mg; Total Carbohydrates: 5g (Dietary Fiber: 0g, Sugars: 2g); Protein: 2g
*Nutrition information is provided as a general estimate only. Nutrient information is not available for all ingredients, and is based on available nutrient data. Variations may occur based on ingredient brands and preparation methods.
💬 Uncle Dave says... Roux recipe is here!
🧑‍🍳 The Cook:  Carol Jancsi 🔑 Keywords: dill, sauce, roux, seafood, fish
🗂️ Categories: 🐟 Fish & Seafood, 🥣 Sauces & Stocks
📚 Collections: From The Ferguson Family, Cooking With "Cow" (Carol Jancsi), The TFR Cookbook
Dill Sauce From Carl Ferguson Jr. was added on April 05, 2012 and last updated on May 15, 2025.
*Serving suggestion only. 😂 If a food photo doesn't look like it was taken by a monkey named Frank, it was most likely AI generated and not the result of Frank's minimal culinary or photographic skills. Unless you failed the "I'm not a robot" test, your recipes will probably not look like the ones in the pictures. See Creamy Turkey Veggie Soup to read more about AI images.
📄 A Quick Note About The Recipes At The Ferguson Recipes: We love sharing recipes, but please be aware that most haven't been professionally tested in our kitchen or independantly verified. Your safety is important to us, so always practice safe food handling and cooking techniques. Cook smart and use your best judgment! Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. Have questions about a specific recipe? Feel free to reach out to us.
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🏛️ Founded April 13, 2006
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📄Recipe Disclaimer: While The Ferguson Recipes strives to present reliable and delicious recipes, please note that most of the recipes on this site have not undergone rigorous testing or independent verification. For this reason, we strongly recommend that you always follow standard food safety guidelines when preparing any dish. Eggs: If you make a recipe that uses raw eggs, please consider using pasteurized eggs. Allergens: Food allergens have not been identified in each individual recipe. Please use caution if you have any food allergies. If you have any questions or concerns about a specific recipe, please feel free to contact us.
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